Rodolfo Jimenez, Interoliva’s production line supervisor, just wrapped up the Everesting Challenge, which was to climb the cumulative in the same port, it costs or ramp the 8848m that has the great mountain Everest in the same day. For this he had to ascend eleven times the mythical port of Las Palomas, in the Sierra de Cádiz…
Continuing with our constant strategic plans for improvement Interoliva has strengthened its sales team with the hiring of our new commercial director, Jose Manuel Ruiz. His more than 20-year career in the export departments of different industries
Organic olives have a very characteristically bitter taste resulting from the impossibility of performing alkaline treatments in their processing.
On 14 June, the installation of the intelligent irrigation management system for intensive and super-intensive olive cultivation was inaugurated at Finca Sanabria with the collaboration of the Bosch Group and the CSIC.
