One more year, Anuga has exceeded all our expectations, transmitting a strong atmosphere of optimism for the future. For those who could not join us, here is a small sample of our participation in the fair.
On 14 June, the installation of the intelligent irrigation management system for intensive and super-intensive olive cultivation was inaugurated at Finca Sanabria with the collaboration of the Bosch Group and the CSIC.
Although olives are a staple in the healthy Mediterranean diet, and although table olives are not in the main food groups responsible for salt intake, INTEROLIVA works in salt reduction reformulation programs, implementing salt reduction initiatives. With this reformulation, INTEROLIVA has produced the very first, unique and real LOW SODIUM olives according to EU Regulation…
Organic olives have a very characteristically bitter taste resulting from the impossibility of performing alkaline treatments in their processing.